Published on December 4, 2016

Ceviche is raw fish marinated in citrus juice, which essentially, ‘cooks’ it in a way that is similar in concept to sushi. Have you ever tried your hand at making one before?

Published on November 30, 2016

The Test Kitchen is best known for its unique dining experience and gastronomic cuisine. But what truly makes this restaurant stand out amongst its competitors? The man; Luke Dale-Roberts, himself.

Published on November 29, 2016

Perhaps you’ve heard about free radicals and antioxidants before, but are unsure as to what they are, what they do and why you should take note. We’ve decided to do a little digging and find out exactly what you should know to stay healthy, happy and functioning at your best.

Published on November 29, 2016

Millions of people around the world are living with diabetes and the statistics only seem to be increasing. Many of these include children under the age of 14, the number of adults diagnosed as insulin resistant are estimated to have reached an astonishing 318 million. Let your knowledge of a better lifestyle and dietary choices help you and your loved...

Published on November 27, 2016

As if Fridays aren’t already an occassion to drink wine and let your hair down (literally), La Petite Ferme is taking it to the next level with #FestiveFriday. In celebration of the festive season, La Petite Ferme is serving a unique selection of hand-crafted cocktails and decadent bites at 4pm until 6pm every Friday from 9 December 2016 until 13...

Published on November 24, 2016

Are you a fan of the classic British pub delicacy, steak and kidney pie? If your answer is a resounding ‘yes’ then you will love our pasta version! It’s deliciously tasty and only takes 20 minutes to make.

Published on November 24, 2016

We love a good dessert post-dinnertime, but what makes it taste even sweeter? When it’s friendly on your wallet too! We’ve rounded up our top ten list of budget-friendly desserts that are both easy to make and super affordable. Slow cooker cinnamon buns Peaches and apricots with Mascarpone and honey  Self-saucing chocolate pots Milo milkshakes  […]

Published on November 22, 2016

Whether you are going for your usual early-morning stroll along the promenade or just looking for a scrumptious pre-work brekkie, Strolla’s new menu has something for everyone. You can enjoy your meal either in the relaxing and elegant dining area reminiscent of the Mediterranean seaside or you can soak up some sun on the patio while taking in the ocean...

Published on November 20, 2016

Whatever you are munching on this weekend, you are going to want it with a side of our beer-battered onion rings. If you’d like to avoid the alcohol, simply substitute the beer for sparkling soda water.

Published on November 19, 2016

There could never be a healthier, tastier sandwich than our inventive take on the classic BLT.