Yoghurt soup is a popular comfort food in Turkey, and is also commonly taken to someone who’s ill. Garnish this treat with crunchy lentils for the perfect winter warmer. SERVES 6 // COOKING TIME 40 min INGREDIENTS For the chilli dressing ¼ cup olive oil 2 cloves garlic, peeled 2 tsp chilli flakes For the soup 1¼ L vegetable stock… Read more →