traditional

Cheesy bread boats

Traditional cheesy bread boats with egg

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These cheesy bread boats are known as ‘khachapuri’, the national dish of Georgia. For maximum yum, dip in the some melted cheese!

Coconut-chai sahlab

Traditional Lebanese coconut-chai sahlab

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This hot creamy sahlab dates all the way back to the Ottoman Empire, but it’s still renowned today for its flavour and celebrating iftar.

Bistecca alla Fiorentina

Traditional Tuscan Bistecca alla Fiorentina

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This popular Tuscan dish is essentially a massive T-bone steak that is shared between two or more people. You can use any beef for Bistecca alla Fiorentina, but because of the delicacy of the traditional meat (from Chianina cattle), it is best cooked simply without any bells and whistles, and served rare to emphasise the flavour.

Bobotie bowls

Quick, easy & flavour-packed bobotie bowls

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While we love a big bake, there’s no doubt that these quick and easy bobotie bowls make for a cute dinner treat! And, you only need five ingredients.

Quick Turkish bobotie

Quick Turkish bobotie with a modern twist

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We put a modern twist on the classic quick Turkish bobotie, making it perfect for dinner parties. To make this dish a main, bulk it up with flatbread.