Sweet and spicy flavours are a beautiful match in this crispy tofu with strawberry-chill salsa! To make it vegan, simply leave out the honey.
This festive season, eat and be veggie! You can put together a beautiful plant-based spread in no time with these beetroot foldovers with tofu.
MK Art Director Andrea makes a mean veggie dish! She shared with us this mouth-watering Korean barbecue tofu bowl served with stir-fried veg and quinoa for as a perfect lunch option.
If you’re craving an old-fashioned BLT but need a veggie option, this tofu alternative makes the perfect substitute – packing in all the flavour without the meat.
Indulge in the comforting bite of this vegan Thai green curry. Made with manganese-rich tofu, a bowl of this dish is sure to keep your belly happy and your body healthy!