It’s so satisfying to find a snack that you can make in a flash – and these tea-roasted chilli nuts are it! Simply mix and pop into the oven to roast.
Have your tea and eat it too – we’ve blended Ceylon into this delicious mixed breakfast quinoa porridge with a host of other delicious ingredients.
Have your tea and eat it in this delicious no-bake Earl Grey mousse tart with strawberries. It’s the ultimate summertime dessert!
The ultimate summer treat! Whenever you feel like cooling down or enjoying a refreshing treat, grab one of these berry iced-tea lollies and slurp away.
Crowd-pleaser welcome drinks coming your way! Your guests won’t be able to say ‘no’ to these unique and fresh watermelon, Earl Grey and vodka cocktails.
Skip the hot chocolate for a deliciously sweet and healthier alternative with this date-sweetened chai with coconut milk.
It’s healthy, it’s refreshing and it’s delicious! This cucumber, lime and mint green tea is the ideal detoxifier to keep you feeling great this winter.
Hot beverages are the epitome of winter! Enjoy all the wonderful flavours of this rooibos tea with ginger, star anise and orange for a sweet and comforting drink.
Did someone say high tea treats? The sweet and savoury combo of these Cheddar crumpets with baked blueberry jam is simply perfect with a hot pot of tea.
Rooibos is produced from the plant Aspalathus linearis, a leguminous shrub unique to the Cederberg Mountains around the town of Clanwilliam and indigenous to the Western Cape of South Africa. It forms part of the Cape Floral Kingdom, commonly known as fynbos, and grows nowhere else in the world.