This raw veggie and cashew noodles recipe served with a delicious healthy sauce is the perfect light Monday night dinner!
Had a weekend full of junk food? And want to end your Sunday night, right? Then this beef stir-fry with brown rice recipe is for you!
Skip the lunchtime dash and whip up these quick and delicious sesame stir-fry wraps. Not only are they an amazing healthy meal prep option, they’re also a quick crowd pleaser if you have impromptu guests over.
Swoodles? We just can’t get enough of sweet potato noodles! If you don’t have a spiraliser at home, just use your veggie peeler to slice long strips from your sweet potatoes. And then cook them into our chicken and swoodle stir-fry, of course.
We love making these whenever we have leftover stir-fry. Our crispy Asian dumplings are a bite-sized taste surprise that you will go back for again and again.
This incredibly cheap and easy meal is our ode to two-minute noodles. It’s also a super tasty freezer dish, so you can make a huge batch and portion it out for this week’s work lunches. We also added a dash of chilli and a splash of sherry to this stir-fry to warm you up.
Pots are like friends! There’s nothing better than one that you can rely on, who will you cook up something delicious in times of need. Here are our top picks of the pots and pans that no home chef should go without.