Are you looking for a tasty starter that will take you less than half an hour to make? Then give this recipe a try, because biltong makes everything better.
Summer is the perfect time to enjoy all the Mediterranean favourites we know and love so well. Let us show you how to make a traditional baba ganoush – a thick spread of brinjals and sesame seeds – perfect served with crackers, artisanal bread and crudités. Braaiing the brinjals will give the baba ganoush a wonderful smoky flavour.
Our Caprese and Parma ham involtini recipe is everything! Confused? Involtini is the Italian word for small bites of food with a filling.
Instead of providing regular store-bought crisps and dip the next time you have people over, why not make this tomato salsa and tortilla chips recipe!
Summer entertaining doesn’t get much better than this. These bite-sized beef puffs are fancy yet fuss-free – and, boy, are they delicious!
Try a different side for dinner tonight! Instead of having regular fries made from potatoes, why not try our yummy polenta fries?
Make the most of seasonal herbs and vegetables by creating this beautiful pesto, avocado and ricotta stuffed tomatoes dish.
These Vietnamese rice paper rolls with two dipping sauces are the perfect light, healthy, Asian-styled starter to accommodate all your guests’ needs!
Entertaining this weekend? And need to whip up a quick snack? Then try our delicious pastry-wrapped camembert with grilled plums recipe!
Want a delicious South African snack? Then try our babotie vetkoek bites recipe with coconut sauce. It will not disappoint!