Make sure your festive leftovers don’t go to waste! These chicken croquettes are the perfect way to get the most out of Christmas lunch leftovers.
These fun reindeer sloppy joes are sure to bring the festive cheer this year, so why not get the kids involved and make them together?
Raise a glass to festive cheer this Christmas with a locally-inspired rendition of one of the festive season’s best sippers: Amarula eggnog.
You can go all-out gourmet with this beef Wellington by coating the beef in foie gras or veganise it with a filling of mushrooms and lentils.
Timamoon Lodge chef Kelly Hammond calls these delicious litchi, pomegranate and rose cocktails the Red Lotus, an ideal beverage for two love birds spending some quality time together.
There’s no need to head outside when you have access to delicious home recipes like our pork belly with roasted root vegetable tart.
This hot creamy sahlab dates all the way back to the Ottoman Empire, but it’s still renowned today for its flavour and celebrating iftar.
With plenty that can be prepped ahead, this romantic fuss-free poached plums and granola breakfast is perfect for spoiling your significant other.
Make all of your decadent chocolate dreams come to life with our delicious chocolate lava cakes. Don’t worry, there will be enough for everyone!
There’s just something so sophisticated about black and white, and it shows in this black coffee and buttermilk panna cotta with vanilla crumble – the perfect dessert to end off your next dinner party.