Bobotie is at the top of our list when it comes to local favourites, and this spicy lentil bobotie is a delicious vegetarian-twist.
The Riebeek Cellars Collection has launched their new packaging that pays respect to the courageous spirit in every South African.
A tasty classic with a local twist, and one that makes a great option for breakfast or lunch, try this French toast with spicy masala steak!
Traditional pickled fish is a favourite here in SA, so why not enjoy it any time of year? Make this option and serve with government loaf for a budget-friendly treat!
With this stuffed dish, you get the perfect blend of flavours! Treat the fam to these avocados stuffed with curried samp and beans for a fun and healthy twist on their favourite.
It’s made in SA! We put a local spin on this traditional Italian rigatoni and added some boerewors and South African flair.
Panarottis Pizza Pasta’s promise of quality is evident in every meal you and your family enjoy at any of their 85 warm, friendly Panarottis restaurants.
South African’s are no stranger to a good burger, but how about taking a tip from New York and trying these delicious bagel breakfast burgers?
Healthy, affordable and delicious meals are the best! These BBQ chicken livers with sweet potato röstis make a great comfort treat (without the guilt).
Double the yum! You won’t be able to get enough of the veggies once you try these butternuts stuffed with chakalaka rice.