These fruity, nutty treats are so delicious and easy to make. Enjoy them as bar snack with a couple of weekend drinks or munch on a few with your cup of afternoon tea.
This interesting concept was largely inspired by a stellar India Pale Ale and expertly executed by the Swedish National Culinary Team – introducing the worlds most potato exclusive chip!
Maize meal is one of our country’s favourite food staples. It’s inexpensive and oh-so-easy to cook or bake with. This yummy muffin recipe is great for breakfast or a midday snack.
Summer entertaining doesn’t get much better than this. These bite-sized beef puffs are fancy yet fuss-free – and, boy, are they delicious!
Cape Town’s signature sandwich, served up MK style. Say what now? Gatsbys are bread rolls split lengthways, filled with hot chips and meat, chicken or seafood, and covered with trimmings and sauce. The sandwich received its name because it’s as decadent as the wealthy characters in F Scott Fitzgerald’s famous novel (besides pickled fish, you can cram it full of Viennas, polony, masala steak or just about anything else you fancy). But that’s where the similarities end. Greasy, satisfying and now an SA cultural icon, this meal in a roll certainly gets a green light from us.
Are you looking for a tasty starter or bar snack that will take you less than half an hour to make? Give this recipe a try, because biltong just makes everything better.