This isn’t your average late-night snack! We’ve added a punch for an extra-flavoursome movie snack. Introducing our salted caramel whisky popcorn!
Paired with a yummy bowl of popcorn, used to top a cake, added to a cup of hot coffee, this basic salted caramel recipe is everything you need and more! Store it in your fridge in a sterilised jar for up to one week.
Winter is made for foodie indulgences like this one. And we seriously can’t get enough of our salted caramel hot chocolate. Not to mention that it’s super easy to make.