Baby marrow, broccoli and halloumi with pesto rice
Baby marrow is a super versatile veggies for any meal. This baby marrow, broccoli and halloumi with pesto rice dish is especially quick and easy for din-dins!
Fight the flu with this quick and easy chicken pho
There’s nothing like giving your body the reset it needs with a quick and easy chicken pho after a nasty flu or cold. Make this dish your go-to for winter!
Heather’s easy trail mix
MyKitchen editor Heather loves this easy trail mix as a light snack. She says, ‘I’m a bit of a snacker, so I make sure that there is always something healthy within arm’s reach.’ Here's her recipe!
Lasagne cups
With only four ingredients, these yummy little lasagne cups are quick and easy to make and work perfectly for little lunch snacks or a light supper.
PASTA LA VISTA – 3 pasta recipes you need in your life
Before we know it, winter will be creeping in so we’d like to treat you to our top 3 one-pot pasta recipes that you need in your life. They are comforting and warm and delicious so tuck in and enjoy!
Quick coq au vin
When you see a recipe for this dish, you might immediately assume that it’s going to be a long process. But this classic dish is so delicious, anyone should be able to make it in a flash. So we created this quick coq au vin recipe just for you!
Pizza frittata
Pizza frittata
It’s a comfort food mashup! We love pizza (obviously) and we can also make frittata, without encouragement, out of anything we can get our hands on. So here is it, the pizza frittata. And, as a bonus, it’s low-carb and we added red wine.
Halloumi and vegetable skewers
Halloumi and vegetable kebabs
Smile! Because we’ve got halloumi kebabs on the menu today! This is one cheese that always goes down well when you have a crowd over, and when it is served on a stick surrounded by bright and sweet peppers, what more could you want? Even better, pop them on the braai for a bit of extra char before serving.
Gluten free gazpacho
Gluten-free gazpacho
A traditional tomato soup that you will want in your repetoire to serve hot in winter and chilled in summer.
Cheese-stuffed Peppadews
The unexpectedly South African cheese-stuffed Peppadews
This exclusively South African, trademarked little pepper is sweet, tangy with just a kiny kick. Serve these cheese-stuffed Peppadew bites as a delicious starter at your next dinner party