Flavour-packed recipes for a red hot summer
Roses are red, violets are blue and MyKitchen brings you lovely recipes. Love is in the air this month, and we’re ravenous for all things red. Explore the taste of…
Roses are red, violets are blue and MyKitchen brings you lovely recipes. Love is in the air this month, and we’re ravenous for all things red. Explore the taste of…
Our Editor shares his ultimate Valentine’s Day spoils. From the perfect intimate dinner for two to feeding a crowd of singletons, make this special day memorable for everyone. Creating a…
Turn humble tinned fish into something spectacular with these yummy recipes. Your tummy and your wallet will thank you! Mussels Mussel, olive and tomato rice pot Serves 4 // Hands-on…
A recipe that has taken the internet by storm. We break it down for you so you can make it home. Editor Chad January has tried this viral recipe so…
From reheating leftovers to cooking those 5-minute meals, the microwave is an integral part of our kitchen. But while it is a convenient appliance, it’s a definite to ditch the…
The colder season’s appetite for oozing decadence is best met in the comfort of your home. From rich sauces to handmade ravioli, editor Chad January shows you how to get…
Editor Chad January's famous Mac n Cheese is absolutely to die for. We teach you the basics (cooking pasta, bechamel sauce & which cheese to use) PLUS flavourings to add…
The way to a person’s heart is through their stomach, so skip the salads and make a beeline with comfort food. Southern fried chicken Serves 2 • Total Time…
For all you vegetarian pasta lovers out there, this penne with broccoli pesto dish is one for the books! And it takes less than 30 minutes to make.
This tomato & bacon pasta is impossible not to like. It's easy-to-make, affordable and will definitely be your go-to meal from now on!