Who doesn’t love spending a Sunday morning whipping up some yummy pancakes and filling them with a variety of ingredients that leave you drooling? The best part is, pancakes can be savoury or sweet and completely depend on your preference, which is why we love them so much! Making pancakes can often be a hit or miss though, with a few flops every now and then. Try this basic pancake recipe and our tips for making perfect pancakes every single time!
Try our Dutch baby pancakes with lemon butter and poached pairs for a luxurious brekkie. You can make it straight from the ingredients in your kitchen.
Spoil the fam with these cute mini strawberry flapjacks for brekkies. You can even save for later as mini snack bites.
These savoury mustard and apricot chicken pancakes have an added sweetness, making them the perfect balanced dinner treat. They are also super easy to pack up and take with you on a picnic!
These savoury crêpes with pulled chicken are budget-friendly and transform flavours! Spice the chicken to suit your desired taste, and add the salsa for a delicious addition.
Baobab powder is rich in antioxidants and essential minerals, making it great for healthy hair, skin and overall well being. Use it to make this baobab mayo served with pancake burgers.
It’s breakfast time! How would you like a big batch of banana flapjacks topped with melting butter and a drizzling of honey?
Have you hopped on the matcha bandwagon yet? It’s a deliciously green healthy treat and just the thing to wake you up in the morning. We rate you give our matcha pancakes a whirl this weekend. You won’t be sorry!
We still love this classic as a dessert option with flair! Anyone will be impressed and satisfied with a batch of crêpes Suzette, and you can have them on the table in under an hour.
We totally support anyone’s decision to eat chocolate for breakfast, and these chocolate crêpes are an indulgence that cannot be denied. Enjoy the flavours of cocoa, vanilla and honey, with their sweetness perfectly balanced out by some creamy mascarpone. Yum!