Take a trip to the many islands of Indonesia for the ultimate taste adventure that you can create in your own home, starting with these spicy fried noodles!
How could a salad ever be boring in a jar? This salad jar with smoked chicken and rice noodles is a fresh and healthy work lunch.
Winter is on it’s way, and that means it’s time to bring out the chicken soup! This home-made chicken noodle soup filled with crucial vitamins and minerals to keep you feeling both healthy and satisfied.
At only a fraction of the price, this healthy beef chow mein with tenderstem broccoli is a delicious (and healthier) alternative to your weekend takeouts.
Grab a pack of ramen and dig into these delicious massaman noodles with Asian flair. It’s the perfect home-made dinner when you’re craving some takeout.
Take a trip across the world and enjoy this delicious meat-free Japanese dish! It’s the perfect midweek meal for the summer season.
Cooking baby marrow can be quite a tricky process because over 95% of it is made up of water, which means that it can easily go mushy. We’re sharing three of the best ways to cook baby marrow noodles, plus some tips so you’ll never have soggy noodles again.
Get ready to soak up all the nutrients with this delicious salad! Salmon is rich in Omega-3 fatty acids and B vitamins. Pair this smoked salmon noodle salad with a healthy dose of carbs, and you have the perfect lunch.
Raw meals are the best for summer and this big bowl of goodness is packed full of hydrating ingredients. So who’s ready to tuck into our raw chilli cucumber noodles?
Did you know that you could make mac and cheese with instant noodles? We’re giving it a try this meat-free Monday. Introducing, our mac-noodles and cheese!