In 2016, LANCEWOOD launched its first Cake-Off to find Mzansi’s best baker. Competitors had to present their best recipes using at least one of LANCEWOOD’s of products. Lizelle Solomon won the Cake-Off that year for her incredible summer berry swirl cheesecake recipe.
Thinking of heading out for the night but don’t want to blow your budget? Check out these amazing Cape Town winter specials.
In need of a big, juicy burger? No matter where you are, we’ve found the best burger joints in South Africa! From 100% beef to 100% vegan, there’s something for everyone at these great places.
The 7-course seafood tasting menu at Kyoto Sushi Garden made me appreciate the simplistic umami flavours of Japanese food.
It’s that time again for the Stellenbosch Oyster and Bubbly Festival! Be prepared for a wonderful weekend filled with food, wine, live entertainment and, of course, oysters and bubbly.
If you haven’t heard already, VAT increased to 15% on April 1st, but Finance Minister Malusi Gigaba has announced that poor households will not be affected by this change. We’re bringing you the latest list of VAT free food items, and showing you how to cook with them.
Burger lovers, this one’s for you! Back by popular demand, this glorious event will showcase even more at this year’s Cape Town Burger Experience.
If you are a fan of affordable Mediterranean and Middle Eastern dining with an incredible sea view, then Bilboa is one restaurant you don’t want to miss.
Clover’s new mayonnaise line, Cream O’Naise, has successfully broken the Guinness World Record for the longest line of sandwiches!
Celebrating its 17th year running, the SA Cheese Festival will be taking place from 27-29 April at Sandringham in Stellenbosch this year. And SA Cheese Festival, celebrity chef Jenny Morris and MyKitchen magazine (yep, that’s us!) are giving all of you the opportunity to show us your skills in the kitchen, and win big in the process.