Sweet potato schnitzels
We’re bringing you the best of both worlds with our satisfying mock meat recipe, sweet potato schnitzels. It is wholesome, delicious, and will keep you wanting more.
Savoury leek tart with Dijon mustard
The cousin to the onion is the star of the show in this vegetarian masterpiece! This leek tart with Dijon mustard makes a deliciously creamy savoury tart.
Yes, you can make this tomato tart with a tin of soup
We bet you didn’t know you could get so creative with tomato soup! Try this savoury tomato soup tart with mozzarella for a weeknight feast.
Gourmet beans on toast with IMBO White Kidney Beans
Make it gourmet! That’s exactly what we did with this pan-fried tomatoes and IMBO white Kidney Beans on toast recipe, so why not go on and give it a try?
Avocados stuffed with curried samp and beans
With this stuffed dish, you get the perfect blend of flavours! Treat the fam to these avocados stuffed with curried samp and beans for a fun and healthy twist on their favourite.
Roast carrot soup with ginger and lemongrass
A light and meat-free soup is the perfect meal to take you from winter to spring! Whip up this yummy roast carrot soup with ginger and lemon grass for something fresh and new.
North African stew with IMBO Brown Lentils
Show some legume love this winter by warming your belly with this North African stew with IMBO Brown Lentils!
Orange and butternut soup with blue-cheese crumble
Get the most out of winter fruits this season and make this delicious orange and butternut soup with blue-cheese crumble for a citrusy winter warmer!
Chakalaka rice stuffed butternuts
Double the yum! You won’t be able to get enough of the veggies once you try these butternuts stuffed with chakalaka rice.
Savoury potato and leek open tart
Pastry tarts make super versatile dishes, for sweet and savoury. But this potato and leek open tart is sure to be a hit at home!
