Happy #throwbackThursday everyone! Today we’re looking back in time, to when we interviewed Masterchef’s Roxi Wardman for MyKitchen magazine and she shared her decadent chocolate brownies with us. Yum!
From MasterChef to opening her own business, Lungi Nhlanhla is taking the foodie world by storm. When the youngest contestant on MasterChef SA made it to the finals, we paid attention. Then we watched as she took on the daunting role of food editor for Drum. Now, she is combining her love of food, writing and events management, in her own bespoke culinary business and blog, Lungi’s Corner.
We all saw it on a particularly gripping episode of MasterChef Australia. Soon after, food bloggers caught on to the unusual trend. Now, top chefs are introducing unlikely ingredients to their dessert menus, such as sugary vegetables. We take a closer look at this quirky foodie craze.