Maize meal is one of our country’s favourite food staples. It’s inexpensive and oh-so-easy to cook or bake with – like in these yummy spinach muffins.
Maize stands shoulder-to-shoulder amongst all things truly South African. It’s right up there with biltong, braais and vuvuzelas. It’s a simple yet delicious staple that forms the foundation of our great nation. Everyone has their take on a hearty bowl of maize, which makes it perfect for any occasion. Every dish is an a-maize-ing one with Pride Maize Meal!
Pap is a local staple that you can truly add to every meal. Make these quick pap pancakes with bacon jam in under 20 minutes!
According to the National Restaurant Assiciation, 68% of chefs have put ethnic breakfasts on their menus in 2016, landing them among the top five breakfast trends of the year. As usual, we are keeping with the times! Here are our favourite exotic brekkies, flavoured with an eclectic mix of ingredients like chorizo, maize meal, spice blends, and chilli.