This Asian chicken noodle soup is the perfect dish to make if you have some left-over rotisserie chicken, and especially if you’re feeling a bit sick!
This shredded beef couscous recipe is the perfect dish to make when you have leftover roast beef! It’s quick, delicious and can be adapted with any meat.
Looking for a way to make use of your roast chicken leftovers? Then we have you covered with our simple, flavour-packed Vietnamese chicken pancakes!
Lots of leftovers? Use up your roast for this turkey caesar salad – it’s so good it might just compete with your mains for the spotlight!
Whether it’s a stale baguette you didn’t get a chance to eat, or the two ends of a loaf of bread – this panzanella salad is the perfect way to use them up!
The best thing about the festive season? Leftovers! Use up for your meat for these gammon toasties with cherries and Brie.
Make sure your festive leftovers don’t go to waste! These chicken croquettes are the perfect way to get the most out of Christmas lunch leftovers.
This savoury Japanese pancake is called okonomiyaki and made with any ingredients you like or have on hand. It’s the best way to use up leftovers!
Leftover chicken from the braai over the weekend? Use it to whip up this spicy chicken with pea patties for your weekday lunch or dinner!
Is there anything more exciting than leftovers the next day? How about a big roast chicken with pea and mint roast potatoes for dinner and lunch!