Good news everyone! There’s still plenty of time for you to taste one (or all!) of the 24 new flavours at Cape Town’s own Unframed Ice Cream.
Using natural sweeteners such as fruit and agave to create delicious summery treats is the perfect way to make the most of the season’s produce! Enjoy this litchi and coconut ice cream on a sunny day by the pool.
Gather round because these brownie ice cream sandwiches (our gorgeous December cover dish) is perfect to share around the braai after a delicious meal with the family.
This fruity guava ice cream is the perfect treat for hot sunny days! Enjoy it on its own or as a lunchtime dessert.
How much do you love our summery, tropical October cover? The star is our Zanzibar-inspired clove and coconut ice cream, and we’re treating you to the recipe this weekend.
Veggie ice cream is becoming a big deal in the food world so we just had to create one of our own. Tuck into our sweet potato and nutmeg ice cream to keep cool this weekend.
The raw food trend isn’t going anywhere, and neither is the latest obsession with granola! Mix those two amazing things with a wholesome berry-nice cream, and you really do have a breakfast for champions.
Looking for a healthy frozen treat to keep you cool this summer? You can whip up this dreamy choc-chip ice cream in minutes without a churner.
With tomorrow being the official first day of summer, make the most of the season’s bounty by whipping up this fruity melon ice cream, no churn required!
The best desserts are the ones that starting with a freezer staple and ending with creative and yummy add-ins. What are you waiting for? Get playing!