home-made

Homemade breadcrumbs

Published on November 13, 2018

Have some bread that’s about to go stale? Don’t let it go to waste! Rather use it to make home-made breadcrumbs that you can use in a variety of delicious home-cooked recipes!

Home-made strawberry and Nutella pop tarts

Published on November 8, 2018

Who could say ‘no’ to these sweet home-made strawberry and Nutella pop tarts for breakfast? Plus, you can use any leftover jam for other confectionery treats!

The best ever vegan Parmesan sprinkle

Published on July 9, 2018

Whether you are following the vegan way of life or have a dairy intolerance or allergy, this vegan Parmesan sprinkle is the perfect alternative to cheese. We’re thinking it’s pizza night tonight!

Home-made biltong

Published on June 20, 2018

Have you ever tried to make your own? Embrace your inner South African and try out this home-made biltong recipe! It’s crazy delicious and much cheaper than buying it from the store.

Home-made fish fingers with chunky tomato sauce

Published on May 10, 2018

Forget about buying frozen boxes, these home-made fish fingers with chunky tomato sauce are a delicious snack for the little ones.

Puffed rice granola

Published on March 9, 2018

Need to change things up for brekkie? You can make your own puffed rice granola in a flash, and on a budget. Enjoy it as a cereal with milk or top it with your favourite seasonal fruits and yoghurt.

Sweetcorn and ricotta ravioli in white-wine cream sauce

Published on March 5, 2018

Meat-free Monday here we come! We’re teaching you to make pasta from scratch this week. It’s easier than you could have ever imagined! Turn it into this gorgeous sweetcorn and ricotta ravioli, and you’ll have a winning dish to serve your guests in no time.