The flavours in our banana fritters work together to create a deliciously sweet and salty taste that will leave you wanting more!
It may take some extra work in the kitchen, but this sugar- and gluten-free vegetarian breakfast is so worth it! You’ll never enjoy poached eggs the same again.
Puffed rice is so much more than just a bowl of cereal. We used it to make these game-changing cardamom puffed rice fritters. Enjoy them with your morning coffee topped with melting butter.
Forget smothering it with cheese sauce. It’s time to get creative with this cruciferous veg. Cauliflower is packed with fibre, folate and vitamin C, so we are looking for new and fun ways to enjoy it. And we definitely enjoyed these crunchy cauliflower fritters.