When you’re slumped for what to eat, grab a helping of your fave toppings and put these pickled fish sub sandwiches with avocado together!
A fresh and healthy lunch or dinner option that won’t break the bank is what you’ll get with these yummy tuna cakes and lemony dip!
This classic grilled fish with sambal translates to ikan bakar meaning ‘burned fish’ in Indonesian, and makes the perfect summer braai favourite!
Take a trip to the many islands of Indonesia for the ultimate taste adventure that you can create in your own home, starting with these spicy fried noodles!
Salads are simply throwing together your favourite mix of healthy ingredients, and that’s how to enjoy this pickled fish salad!
Offering a wide range of value-added seafood products to provide ‘convenience without compromising the quality’, the Pacific West seafood range is versatile and well accepted by chefs and consumers around the world.
Do you just love the rich, umami taste of olive oil? Treat yourself to this decadent grilled fish on olive-oil tomato sauce for a special Italian dish.
Tacos are endlessly customisable! All you need are taco shells, salsa, filling and toppings. Why not try these pickled fish tacos for a start?
In 2005, Pacific West became the first seafood brand in South East Asia to be awarded the Marine Stewardship Council (MSC)’s Chain of custody certification
Eat yourself happy with these smoked salmon rice-paper rolls! Filled with omega fatty acids and nutritious goods, you’re getting all you need!