The 7-course seafood tasting menu at Kyoto Sushi Garden made me appreciate the simplistic umami flavours of Japanese food.
Summer at The President Hotel is all about lazy days lounging by the pool and sipping on delicious cocktails with a slice of pizza in hand. Sounds pretty amazing right? Their new gourmet pizza menu boasts six pies topped with the freshest seasonal produce that caters for vegetarians and meat eaters alike!
Cheesecake and wine pairing? SOLD! Eikendal has added this lovely option to their menu and we couldn’t be happier because enjoying the summer just got even more exciting!
It was a pleasure to be able to leave the office a bit earlier than usual, and head to Camp’s Bay to sample the new, authentic Italian menu at Zenzero, beach view and the fresh ocean scent included!
When last have you had a lunch or dinner where you didn’t have to worry about anything except getting your food and enjoying it? Visit Chef’s Restaurant where their ever-changing set menu will change the way you think of dining out.
No matter the time of day, contemporary, eclectic dining is always available at Lily’s Restaurant, and at very reasonable prices as well. As soon as you walk through their doors, you are transported to a modern space filled with quirky details. You’ll probably discover something new every time you go back, and return you will.
Set back on the manicured lawns of the Steenberg Estate, tucked beneath the towering oak trees, is Catharina’s Restaurant, a hidden gem of a lunch spot. You might be in the middle of residential Cape Town, but you feel a million miles away.
Commonly known for its meaty French cuisine, La Tête has officially earned the title of one of Cape Town’s top new restaurants opening in 2017 by CNN. Located on Bree street, La Tête has received incredible reviews – and who better to thank than chef Giles Edwards.