Spring may be here but the cold weather certainly hasn’t left, and this tomato bredie soup with cauliflower croutons will really hit the spot on a cool evening.
Nothing beats the taste of a homely cream of mushroom and chicken soup. We decided to freshen it up for summer with seasonal mielies and a squeeze of lemon.
We’ll let you in on a little secret; the beloved braai isn’t just for meat! This recipe will encourage you to throw some Halloumi and crispy croutons on the grill, to top off this delicious veggie salad.