Floral cocktails
With sunny days on the way, we can’t wait to spend warm evenings sitting outside by the braai and enjoying a refreshing drink, just like these floral cocktails.
How to make the world’s oldest cocktail – the Sazerac
Cocktails have been a favourite for quite a while, more specifically since the 1800s. According to legend, the world’s first cocktail was invented by apothecary owner Antoine Peychaud in New Orleans. He decided to name the cocktail after the drink’s main ingredient: Sazerac French brandy.
Watermelon and tequila slushies
You can save these lovely watermelon and tequila slushies for a sunny day by the pool. Or you can do what we would do and enjoy their deliciousness no matter the weather!
Grown-up milk and cookies
Who said adults can’t have any fun? Try out these delicious grown-up milk and cookies the next time you have some friends over, it’s sure to be a hit!
Peach, mint & elderflower cocktails
Enjoy the fruitful combination of these stunning flavours. And since botanicals are said to be huge in the food world this year, we put together these elderflower cocktails for you to enjoy this weekend.
Rosé, basil & cranberry cocktails
Warm up your nights with these sweet, fruity cranberry cocktails combining delicious flavours of basil and Rosé.
Sage and lemon spritz
This refreshing lemon spritz is the perfect sundowner. For a more potent batch, fuse the wine, herbs and juice overnight.
Grapefruit and gin martinis
There’s no better way to start off the weekend than by sipping on a refreshing and delicious drink. Gin is definitely making its mark as the drink of 2018, and can be paired with many different herbs and flavours. For these stunning gin martinis, we’ve opted for a bitter-sweet taste to forget about those weekday stresses.
Cape Town: Bilboa, Camps Bay
If you are a fan of affordable Mediterranean and Middle Eastern dining with an incredible sea view, then Bilboa is one restaurant you don’t want to miss.
Roasted grapefruit palomas
Happy Friday! Today we’re showing you how to make a classic delicious cocktail without any artificial sugar and no compromise on taste. Let cocktail hour begin with a batch of these grapefruit palomas!