Gather the kids, hand out the aprons and get cracking with this yummy chocolate coconut porridge that will teach them some culinary basics! SERVES 2 // COOKING TIME 10 min INGREDIENTS 400 ml coconut milk ¾ cup oats 1 tbsp cocoa 2 tsp sugar ½ tsp salt ¼ cup coconut flakes ¼ cup blueberries METHOD 1. Bring the coconut milk to… Read more →
The kids will love making these homemade chocolate bars. They’re a great treat to have on hand when you’re craving something sweet.
This delicious chocolatey masterpiece plays with flavours of beetroot, coffee and dark chocolate for a decadent treat. You won’t have to worry about there not being enough for everyone with this chocolate beetroot cake with candied beetroot leaves!
A decadent dessert in under an hour? You don’t have to ask us twice! This delicious butter bean chocolate cake works well as a gluten-free option or as an interesting healthy alternative.
The MyKitchen team have teamed up with Nutriseed to give you the chance to win one of five hampers to the value of R250 each! Each hamper contains a brownie mix and all the seeds you need to make this their festive chocolate cake.
We put a twist on this classic for truly memorable brekkies! Whip up this spiced white chocolate overnight French toast on Christmas Eve for the whole fam to enjoy for breakfast when they wake up.
Make all your sweet-tooth dreams come true this festive season with a decadent chocolate-caramel Christmas cake! Top it with toasted nuts and star anise for an even more festive look.
Who could say ‘no’ to these sweet home-made strawberry and Nutella pop tarts for breakfast? Plus, you can use any leftover jam for other confectionery treats!
This year the world’s most prestigious food awards, Great Taste, announced that local South African chocolate brand AFRIKOA won the Great Taste Award for its 55% Semi-Sweet Dark Chocolate.
We love biscotti! It’s versatile, it freezes well and makes perfect gifts. Just try these coffee chocolate biscotti for the ultimate weekend treat.