Melt-in-your-mouth fudgy chocolate brownies
Is there any other way to enjoy this classic chocolate treat? With a melting gooey texture, these fudgy chocolate brownies are divine!
J’Something’s healthy coconito brownies
Coconito brownies MAKES 12 INGREDIENTS 120g dark chocolate (70% cocoa) 2 ripe avocados ¾ cup coconut sugar 2 tsp instant coffee, dissolved in 2 tbsp hot water 2 tsp vanilla essence 2 large eggs ½ cup coconut flour ½ cup cocoa Pinch salt METHOD 1. Preheat oven to 180°C. Line a baking tray with baking paper. 2. Melt… Read more →
J’Something’s stout brownies
He’s back! And he’s showing us how to make dessert this time. Adding stout to your brownie mixture will make them deliciously soft and will add a lovely richness that perfectly complements the chocolate.
Andrea’s no-bake vegan brownies with cherry sorbet
At our team festive feast this year, our art director, Andrea, made a batch of vegan brownies and cherry sorbet for us to taste. Add this recipe to your repertoire so that your guests can enjoy a lovely dessert no matter their dietary requirements, and we can guarantee that everyone will help themselves to seconds (and thirds). Plus the cherry sorbet adds a striking Christmas red to your festive spread.
