Don’t simply build your nachos, make it from scratch! These chickpea nacho dippers are gluten-free and make the best crisps for all your fillers.
It’s an Italian fiesta! Chickpea fritters, or panelle, are a popular Sicilian street dish that are often eaten sandwiched between slices of bread, or on their own with olive oil and balsamic vinegar.
Hummus is always a winner, and we got local musician J’Something to let us in on his classic chickpea hummus recipe. This one is perfect to enjoy with these cumin flatbreads with garlic and chilli!
Keep things light and fresh with this turmeric-tahini chickpea salad! Quick and tasty, you’ll get a kick from this salad plus all of its health benefits.
Whether you’re looking to try out the meat-free life or are just keen to load up on veggies, this baked falafel with red pepper hummus and roast chickpeas makes the perfect midweek snack!
A traditional French recipe, socca is a chickpea flatbread that is perfect as a side or gluten-free pizza base. Try it out this weekend!
This tasty side dish of green beans with crispy pancetta, roasted chickpeas and mint is perfect for bringing with to family lunches and get-togethers.
Avo and hummus are big favourites! So what better way to enjoy them than together in this healthful avocado and roast cauliflower hummus?
This healthy curried beetroot soup with spiced chickpeas is low in calories and packs a punch of flavour and nutrients. Get your dinner and vitamins all in one!
Chickpeas are slowly becoming a delicious addition to many salads and dishes. Not only are they creamy, but they contain iron too. Give this yummy roasted chickpea bowl a try.