Nothing compares to good old-fashioned cheesy burgers! Pop some cheese in the patty for extra stuffing and top up on all your favourites!
These fried dumplings hail from the north-eastern region of Italy. Serve gnocco fritto with chunky tomato sauce, Parmesan and some cold meats and cheeses.
Cheese balls with a local spin? Yes please! These deep-fried samp and cheese balls served with chakalaka make perfect snack platter bites.
These delicious bacon and cheese beer muffins are perfect snacks for guests to munch on at your next casual get-together! MAKES 12 // COOKING TIME 35 min INGREDIENTS 400 g flour 2 tsp baking powder 50 g sugar 2 tsp salt 100 g bacon bits, cooked 100 g mature cheddar, grated 4 spring onions, thinly sliced 200 ml stout 200 ml… Read more →
De Pekelaar cheese farm is situated in the Eastern Cape, just a stone’s throw from the Addo National Park. Because of its eco-friendly approach to farming and cheese making, De Pekelaar Kaas is able to produce a natural product with no preservatives, colourants or flavourants, and that is suitable for vegetarians. In other words: Just good old fashioned cheese!
Lunchtime snacks, delicious appetisers or treats for the kiddies, these cheesy potato lava cakes are simply too good not to try!
Brinjals are so delicious and are one of the most versatile veggies! Try them in this simple brinjal and feta focaccia for a light summer supper.
This delicious bacon and jalapeño cheese ball will add Mexican flair to a decadent platter! Serve it with crackers, a nice selection of preserves and a crisp bottle of wine.
Get your hands on these mini goat’s cheese balls for the ultimate quick and easy party platter snacks! Make them with lemon and poppyseed, tomato and chilli and/or pesto and chives for your guests to enjoy a variety.
With the all the frenzy around sea greens, we thought this seaweed baked Brie with phyllo crackers and balsamic glaze is the perfect way to try it out!