Following eight successful years of growth, one of our favourite cake bakeries The Velvet Cake Co. is opening another new store in Tyger Valley Shopping Centre today!
This popular overseas treat promises not to disappoint! New York-style coffee cake is known for its tasty crumbly topping, and we think we got it perfect with this recipe.
Imagine a delicious, perfectly-textured cake that serves as a healthy alternative and won’t aggravate any bloating. This wheat-free chocolate cake does just that!
If you aren’t too fond of extremely sweet desserts, then this lovely baby marrow, coconut and lemon cake is the one for you. It’s light and has a bitter-sweet combination of flavours, making a delicious treat.
The royal wedding came, went and stole our hearts in the process. While we can go on and on about the wedding, we must make mention of the couple’s fabulous three-piece royal wedding cake!
Delicious and spongy, experience all the flavour of the best little lemon cake squares with this recipe! And while you’re at it, make double and freeze half of it to save yourself some time later.
Do you love the Made In SA section in our magazine (which you can get here)? Then you’re going to love this malva cake spiked with Amarula! It tastes just like home.
As we are sure you know, florals and food are predicted to be 2018’s ultimate dynamic duo. Get ahead by whipping up our light and summery lemon flowerfetti cake this weekend.
Although this may seem like a strange breakfast idea, trust us, it is life-changing. We couldn’t stop eating it on shoot day. Give our carrot cake oats a try tomorrow morning to start you week off right.
Just because you are trying to avoid refined cane sugar, doesn’t mean you can’t treat yourself this weekend. Introducing our sugarless carrot cake, filled with extra dates and pecans for an even richer flavour.