Hasselback butternut with pecan and honey butter
Sweet dreams are made of this hasselback butternut with pecan and honey butter! Make this treat your new decadent side, or cook it over the braai.
Orange and butternut soup with blue-cheese crumble
Get the most out of winter fruits this season and make this delicious orange and butternut soup with blue-cheese crumble for a citrusy winter warmer!
Chakalaka rice stuffed butternuts
Double the yum! You won’t be able to get enough of the veggies once you try these butternuts stuffed with chakalaka rice.
Hummus and roast vegetable wraps
Lunchtime has never been easier (or tastier) than with these meat-free hummus and roast vegetable wraps! They are also amazing for meal prepping.
Beetroot and butternut stacks
Create these tasty beetroot and butternut stacks straight from the veggie garden. They're a perfect grab-and-go lunch option that you can assemble at work.
Steak and root vegetable pitas with tzatziki
Make lunch a special occasion with these delicious steak and root vegetable pitas. No matter the day, these are always a winner.
Thai butternut and coconut soup
Try something a little exotic with this Thai coconut soup. Pair with a home-made artisan bread for the perfect combo!
Massaman butternut burgers
Do you love Thai food? Then you have to try our Massaman butternut burgers. Perfect for vegetarians, it lives up to its name and is packed with peanuts and spices key to Middle Eastern cuisine.
Butternut pizza
Do you love cooking with this gem as much as we do? Good! There’s nothing wrong with having pizza for dinner on a Monday night, especially when it’s our vegetarian butternut pizza.
Butternut soup with soy-sesame brittle
Winter is officially here and we can’t wait to cook the most amazing soups and stews with you this season. First up is our hearty butternut soup with a soy-sesame brittle. If you love Asian-fusion, this recipe is for you!