Read more about the article History lesson: The bunny chow
Mutton curry bunny chow

History lesson: The bunny chow

  • Post published:May 31, 2018

South African cuisine has a rich history of mixing cultures and interesting food discoveries. A Durban-original dish, the bunny chow is a delicious local curry traditionally placed in the hulled-out centre of a half loaf of bread. 

Read MoreHistory lesson: The bunny chow
Read more about the article Mutton-curry bunny chow
Mutton curry bunny chow

Mutton-curry bunny chow

  • Post published:December 27, 2016

A hollowed-out half loaf of fresh, crusty white bread, a delicious filling of budget-friendly curry, and a beautiful South African day – it’s what casual entertaining is made of.

Read MoreMutton-curry bunny chow