bread

Cheesy naans

Published on August 21, 2019

Making these fresh cheesy naans to accompany your curries and soups is such a great way to add to an already filling meal!

Spiced savoury breakfast plates

Published on July 26, 2019

Breakfast food gets a delicious new pairing in these spiced savoury breakfast plates! Plus, they’re quick enough to whip up before work.

Traditional pickled fish with government loaf

Published on July 18, 2019

Traditional pickled fish is a favourite here in SA, so why not enjoy it any time of year? Make this option and serve with government loaf for a budget-friendly treat!

Sweet Greek Easter bread

Published on April 4, 2019

Broaden your festive horizons with this traditional sweet Greek Easter bread, perfect in time to treat the family for Sunday lunch!

Home-made potbrood

Published on February 22, 2019

Not only does this hearty South African classic pair perfectly with winter soups and stews, but you can enjoy it with some cheese and spreads at a summer family lunch!

Monkey bread

Published on January 11, 2019

Monkey bread is an excellent treat for friendly gatherings, as everyone can pull off bite-sized pieces to indulge! Make sure to add a sprinkling of almonds for even better flavour.

Galbani fresh mozzarella with gremolata

Published on December 6, 2018

Still deciding what to serve your guests this holiday season? Galbani fresh mozzarella and gremolata on a fresh baguette is the ultimate appetizer that is sure to go down a treat!

Braai-bread and boerewors kebabs with tomato smoor

Published on October 25, 2018

It’s time to light the fire for the yummy braai-bread and boerewors kebabs. You can also add some spice to the table our home-made curried tomato smoor.

Strawberry panzanella salad

Published on October 15, 2018

Panzanella, or bread salad, is a lovely Tuscan dish that makes use of stale bread. We opted for leftover croissants for this summery cucumber and strawberry Panzanella.