We all dream of a world where we can have our cake and eat it too. But if we had to have all the cake we wanted (read: everyday), it wouldn’t fit too well into our plan of living a relatively healthy and balanced life. So what are we then to do when it comes to choosing between dessert or that after-work cosmo? Well, why not just throw it in with the batter!
It’s Friyay, and after a long week of deadlines and gym and meetings – you deserve a drink! Watermelon is in season so we’re using our favourite summer fruit as the base for this refreshing, boozy cocktail.
The height of summer is almost upon us and, as always, we are dreaming of a poolside glass (or three) of chilled Haute Cabrière. Now I’m a real Tranquille fan (if you haven’t spent much time with a bottle of this blush white, you need to), so I didn’t think much could really beat a chilled glass of this on a balmy day.