Steak and root vegetable pitas with tzatziki
Make lunch a special occasion with these delicious steak and root vegetable pitas. No matter the day, these are always a winner.
Chicken and beetroot bowls
These beetroot bowls don’t just look pretty, they taste incredible and are filled with deliciously nutritious ingredients. Plus, they're super budget-friendly, and a great way to use up and leftover roast chicken.
Crispy chicken flatbreads with beetroot hummus
You can never go wrong with our crispy chicken flatbreads. And you can definitely never go wrong with hummus! This dish is no different!
Salmon and beetroot pasta
Craving something fancy? This gorgeous salmon and beetroot pasta is to die for. Plus it’s loaded with ingredients to help nourish your hair, skin and nails from the inside out!
Beetroot red velvet cupcakes
Yep, we’re back to the beetroot! It makes an amazing baking ingredient and you won’t need to add any food colouring to your batter to achieve that luxurious red colour. We definitely think you should give our beetroot red velvet cupcakes a try this weekend.
Roasted beetroot hummus
If you love hummus and the rich, earthy flavour of beets, then you’ll definitely want to whip up this bright and beautiful beetroot hummus this summer.
Beetroot pizza with asparagus and Emmental
One of the things we love most about winter cooking is all the dark earthy ingredients that are in season around this time of year. Take your vegetarian meal to a whole other level this week with our fancy-to-eat but easy-to-cook beetroot pizza.
Tropical coconut water punch
Tropical coconut water punch
Since its arrival on the foodie scene, coconut water has been hailed as nature’s own miracle drink. Its wild popularity has led many to question its supposed nutritional value, dismissing the flavoursome water as just another passing health trend. But don’t be fooled. Coconut water is wonderfully hydrating too. The clear liquid found inside young, green coconuts (not to be confused with coconut milk) contains five essential electrolytes: calcium, magnesium, phosphorous, sodium and potassium. You’ve probably heard the claims that this sweet water has anti-ageing, anti-carcinogenic and anti-thrombotic effects, but this hasn’t been proven yet.
Beetroot and sweet potato soup
Beetroot and sweet-potato soup
It may seem strange, but these two roots when paired are a match made in heaven. This soup is wonderfully easy, with a complex taste that will have your guests wondering how long you spent slaving away over it! In fact, it’s perfect on all fronts: easy on the pocket and just as good served chilled on a boiling summer day as it is piping hot in winter.
We’re in(to) a real pickle!
When it comes to lovely pickle-based condiments, there isn’t much variety or sophistication available on our local supermarket shelves. For this reason the wonderful and weird varieties sold at farmers’ markets, have become so popular amidst the foodie crowds. Like any truly discerning food-lover, we crave home-made, flavour-packed pickles and jams for our toast.