No-bake stovetop beef lasagne
All you need is a stove, a large pan and these lasagne ingredients to brink Italy into your kitchen. No-bake stovetop beef lasagne Serves: 4 //Total time: 1 hour …
Our top 5 must-try Malaysian cuisines
Experience the vibrant essence of Malaysian cuisine in these heart-warming recipes… with our classic MK twist, of course. Sticky chicken meatballs SERVES 4 • TOTAL TIME 45 MIN Ingredients: 800g…
Tips to perfect your heart-warming pies
Editor Chad January dishes out heaps of heart-warming pies, topped with tips to perfect any kind of crust. Beef and Guinness pie Serves 4-6 • Total Time 1 Hr 45…
Local hot spots to keep on your radar
Summer is here! It’s the perfect time to be out and about. Here are some great local hotspots you can visit whether you’re keen for a quick drink, a fun…
Boeuf Bourguignon
If you've seen the 2009 film, Julie & Julia you're probably familiar with the dish Julie burnt, boef bourguignon. Heres your chance to rectify it for her!
Steak and chimichurri salad
The days are long and hot, and during the week we know the last thing you want is to stand slaving behind the stove. This supper chimichurri salad is quick and easy to prep and has all the nutrients you and your family needs.
Roast beef puffs
Summer entertaining doesn’t get much better than this. These bite-sized beef puffs are fancy yet fuss-free – and, boy, are they delicious!
Shredded beef couscous
This shredded beef couscous recipe is the perfect dish to make when you have leftover roast beef! It's quick, delicious and can be adapted with any meat.
Beef mole poblano
Mole poblano is a mildly spicy Mexican meat dish with chocolate! Yes, you heard that right. This is our guide on how to make one with beef.
Appetizing steak and chips with pepper sauce
How good does this look? If you are looking for a Sunday meal that’s quick to make, but still full of comforting meaty flavour, our steak and chips is sure to do the trick.
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