bake

Mini drop scones with jam and cream

Mini drop scones with jam and cream

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Our mini drop scones with jam and whipped cream are totally scrumptious, and are the perfect teatime treats for the whole family to enjoy this weekend.

summer lasagne

Summer lasagne

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This deconstructed vegetarian summer lasagne, stuffed with all our favourite summer produce, can be layered and baked like the traditional version too!

Orange meringue pie

Orange meringue pie

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Lemon meringue pie might be a classic. But there’s surely no way it competes with our delicious orange meringue pie. Don’t believe us? Try it for yourself. 

Four ways with sausage rolls

Four local-inspired ways with sausage rolls

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There’s nothing quite like the excitement (and glorious aroma) of returning from the bakery with a still-steaming box of sausage rolls. No need to get in your car, now that you have your hands on these amazing locally flavoured sausage-roll recipes

Mexican enchilada bake

Mexican enchilada bake

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Not only does this Mexican enchilada bake make the most of mince, a staple protein, it’s also perfect for themed dinners! You can also make this bake in a ‘lasagna style’ by layering strips of tortilla wraps, sauce, mince and cheese on top of each other.

Cherry heart pies

Cooking with kids: V-Day cherry heart pies

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Valentine’s Day isn’t reserved for just grown-ups. Have your little ones make these cherry heart pies as a special treat to celebrate. MAKES 8 // COOKING TIME 25 min INGREDIENTS 1 roll puff pastry 2 cups cherry jam 1 egg, whisked Icing sugar, to dust METHOD 1. Preheat oven to 200°C. Line a baking tray with baking paper. 2. Unroll… Read more →

Cheesy bread boats

Traditional cheesy bread boats with egg

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These cheesy bread boats are known as ‘khachapuri’, the national dish of Georgia. For maximum yum, dip in the some melted cheese!