Sprouts add delicious texture, flavour and a range of healthy benefits to this Asian rice bowl with meatballs and red-cabbage pickle.
Enjoy some delicious Asian flair with this sticky soy beef with coconut rice! It’s a light and healthy option for lunch or dinner. SERVES 4 // COOKING TIME 40 min INGREDIENTS For the sticky soy beef 2 tbsp vegetable oil 500 g flank steak, cut into chunks 1 tbsp grated ginger 1 garlic clove, grated 1 red chilli, finely chopped… Read more →
Don’t let the rush of the week impact your dinner choices. Make this chicken fried rice in big batches to freeze and use during the week!
There’s nothing like giving your body the reset it needs with a quick and easy chicken pho after a nasty flu or cold. Make this dish your go-to for winter!
Treat the fam to some home-made Asian cuisine by preparing these delicious ginger and chicken meatballs with mixed greens!
For a healthy and sustainable meal, these Japanese angelfish poke bowls tick all the right boxes! You can prepare the fish over the braai and assemble the bowl together, all in no time.
These Asian-inspired honey-and-garlic-baked cauliflower wings work well as a unique and flavourful side dish, that is also quick and easy to make.
Forget Thai takeaways, this sticky orange chicken is all you’ll need to satisfy your Asian flavour cuisine cravings.
Looking for a winning chicken dinner? Look no further than our Chinese-style sticky soy chicken. You can whip it up in under an hour (most of that time is hands-off time!), and you’ll have most of the ingredients in your pantry already.
We love making these whenever we have leftover stir-fry. Our crispy Asian dumplings are a bite-sized taste surprise that you will go back for again and again.