Enjoy some delicious Asian flair with this sticky soy beef with coconut rice! It’s a light and healthy option for lunch or dinner. SERVES 4 // COOKING TIME 40 min INGREDIENTS For the sticky soy beef 2 tbsp vegetable oil 500 g flank steak, cut into chunks 1 tbsp grated ginger 1 garlic clove, grated 1 red chilli, finely chopped… Read more →
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