Desserts & Baking

Chocolate Yule log

Published on December 10, 2016

Gather your loved ones, because Yuletide is almost upon us! And what could be more fitting than a traditional chocolate Yule log? We’ll show you the easy way to create a decadently rich chocolate filling rolled in the fluffiest chocolate sponge. Oh … did we mention chocolate?

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Barley-buttermilk flapjack stacks with bacon

Published on December 10, 2016

We love playing around with grains in the kitchen, and we love the idea of a tasty breakfast that’s also full of healthy fibre. Enter our barley flapjacks! We’ve also added in some buttermilk for extra fluffiness. Tuck in!

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Peanut butter chocolate bars

Published on December 6, 2016

In the mood to bake but are short on time? This baby recipe comes together in minutes, less than minutes! All you need in a food processor, a fridge and microwave.

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Tomato consommé with home-made bread

Published on December 6, 2016

Believe it or not, the hot summer months are the perfect time to make your own bread. The warm air will help you dough to rise amazingly. And a consommé is a great way to lightly start a meal as well.

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A traditional eggnog

Published on December 2, 2016

We are back to a traditional eggnog recipe with this one, raw egg and all. Although raw eggs have no negative health implications, many people don’t like the taste. In our recipe, we mostly use the whipped egg whites for that ;lovely texture this jolly drink is known for. So if you aren’t into that as an option, feel free...

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Wellness Wednesday: Lentil and raspberry chews

Published on November 30, 2016

We absolutely love the idea of sneaking healthy legumes into our sweet treats. These delights are quick, easy, budget-friendly and perfect for #wellnessWednesday!

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LUST Bistro’s Festive Fruitcake

Published on November 26, 2016

As a special gift to you, LUST’s patron chef (and baker extraordinaire), Jean-Pierre Smith is sharing his signature traditional fruitcake recipe! Make it once, and we promise it will make an annual appearance on your Christmas table. Your family and friends will love this brandy-loaded cake filled with both classic and luxurious ingredients.

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6 ways to prolong summer fruit

Published on November 25, 2016

There is such a wonderful abundance of fruit on our supermarket shelves, come this time of year! Because all of these delightful offerings are in season, your favourite summer fruits are much cheaper now than they will be in the wintery months. We suggest you make the most of it!

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Our top 10 budget-friendly desserts

Published on November 24, 2016

We love a good dessert post-dinnertime, but what makes it taste even sweeter? When it’s friendly on your wallet too! We’ve rounded up our top ten list of budget-friendly desserts that are both easy to make and super affordable. Slow cooker cinnamon buns Peaches and apricots with Mascarpone and honey  Self-saucing chocolate pots Milo milkshakes  […]

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Chocolate chip, orange and pecan brownies

Published on November 22, 2016

There is no better combination than that of rich dark chocolate and fresh, zesty orange. Are you feeling skeptical? These brownies will convince you.

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