Dark-chocolate waffles
We’re all about living a balanced life – and in the kitchen, that means having your cake and eating it too! Before you run from the dessert table, try our totally guilt-free, totally delicious treats dark-chocolate waffles.
Sweet cheese rolls with rose petal jam
Ramadan, a holy month of fasting, worship and community, also lends itself to some of the most delectable sweet treats. Like sweet cheese rolls with rose petal jam.
Granadilla ice cream cake with hot cross bun crust
Screaming for ice cream? Try our granadilla ice cream cake with a hot cross bun crust! It’s a 3-in-1 powerhouse of flavour, texture, and just pure happiness!
Date Swirl Granadilla ‘Cheesecake’
Whether you’re lactose-intolerant or simply want to cut back on dairy, you won’t miss milk with this delicious date swirl granadilla ‘cheesecake’.
These crunchie rusks are the ultimate tea time treat
If you grew up on a diet of your mom’s crunchies and rusks, you’ll love our ode to local treats with these delicious crunchie rusks! MAKES 20 // COOKING TIME 20 min INGREDIENTS 4 cups oats 3 cups desiccated coconut 2 cups flour 1 tsp cinnamon ½ tsp salt 250 g butter 1½ cups sugar 3 tbsp golden syrup ¾… Read more →
Granadilla ice cream cake with hot cross bun crust
This year, let your traditional Easter dishes come together with fresh, seasonal ingredients like this granadilla ice cream cake with hot cross bun crust.
Hotteok with spicy peanut filling and ginger ice cream
These aren’t your standard pancakes. Hotteok are a popular street food in Korea, and after trying this yummy version you’ll understand why!
Snack on this healthy green tea yoghurt bark
Green tea’s good for more than just a warming cuppa. Prepare to be wowed by this delicious sweet green tea yoghurt bark, the perfect healthy snack!
Savour summer with this lavender-berry nice cream
We all scream for ice cream! The hot days aren’t over yet, so why not whip up a batch of this delicious summery lavender-berry nice cream?
Rose-water milk pudding with candyfloss
Delicately flavoured rose water is used a lot in Middle Eastern cuisine. Try this sweet rose-water milk pudding with candyfloss, a traditional Iranian treat!
