If you’re looking for a tasty dessert after an iconic Heritage Day braai, then you must make this divine cinnamon & white chocolate Cremora tart!
This shepard’s pie with a cheesy potato topping will transport you back to your childhood in the best way possible. It is comforting and oh-so-tasty.
These oven-baked meatball sandwiches are to die for! Just looking at them makes our mouth water
If you’ve seen the 2009 film, Julie & Julia you’re probably familiar with the dish Julie burnt, boef bourguignon. Heres your chance to rectify it for her!
The wine world is a complex one, but colour is a language we all seem to understand
Who doesn’t love a good cupcake? Go ahead and try these fun ideas at your next birthday bash! Lemon poppyseed cupcakes SERVES 14 • TOTAL TIME 45 min, plus cooling Yoghurt ⅔ cup Vegetable oil ⅔ cup Eggs 3 Zest of lemons 3 lemons Caster sugar 300 g Self-raising flour 300 g Salt ½ tsp Poppy seeds, plus extra… Read more →
How would we define the perfect chocolate cake? Well, it has to be moist, intensely chocolatey without being overly sweet and not be overly expensive to make. This cake is just that! Considering how delicious this chocolate cake is, it’s laughably easy to make. There’s no creaming of butter, whipping of eggs whites or any need for fancy equipment here. No sir, this recipe follows a simple wet-into-dry method. You’ll just need two bowls and a whisk.
‘If you want a rich and decadent prawn dish, look no further. The creamy, tangy and mildly spicy sauce is filled with the flavours of the ocean. Serve the chaat on special occasions or as a starter when you have guests over for dinner – it is sure to impress!’ Fatima Sydow
Cooking can sometimes be a bit of a hassle, especially when theres a lot of dishes to clean up afterwards! Luckily you won’t have that problem with this absolutely divine one-pot tuscan chicken recipe
Soft pillowy dough marbled with a rich chocolate filling, babka is a heavenly treat of Jewish origin … and it’s not as difficult to make as you may think!