News

Hot Chocolate 101

Published on July 7, 2022

During the brunt of winter, you shouldn’t be doing anything other than wrapping yourself in a blanket like a snug burrito and slurping on some hot chocolate

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Martin Bester’s Top Five Foodie Hotspots In Jozi

Published on July 5, 2022

Johannesburg remains a flourishing modern metropolis on the African continent. The world-class city plays a major role in the country’s economy and has cemented itself as a thriving cultural and financial hub. Despite being a major player in the African economy, Johannesburg has evolved into a bustling city which celebrates African culture in the most […]

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Top Tips and Tricks From The MyKitchen Team

Published on July 4, 2022

Get clued up on this month’s top tips and tricks from the MyKitchen team

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David Higgs On Cooking With Fire

Published on July 1, 2022

Growing up in Namibia, where the land is parched and the sand dunes burnt red, it’s no surprise that chef David Higgs brought the heat to Joburg’s culinary scene. His Marble is all about food cooked on an open flame

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Nwabisa Lisa On Her Career In The Food Industry

Published on June 29, 2022

Life consists of numerous decisions – some of which are bigger than others. One decision Nwabisa Lisa from Gugulethu in Cape Town came face-to-face with was whether she’d continue in a career she felt safe in, or to venture into a field that entails doing what she loves. She picked the latter and it’s safe to say she hasn’t looked...

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Tru-Cape Making Fruit Bowls A Decor Trend

Published on June 22, 2022

Paging through the current decor magazines, like House Beautiful UK, what jumps off the page in addition to the glorious interiors featured is the number of counter-top fruit bowls. It seems as if cut flowers and elegant bouquets have made way for displays of fruit. Apples and pears seem to feature even more frequently than […]

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5 Family-Friendly Things To Do World Ocean Day

Published on June 8, 2022

June 8th marks World Ocean Day and at the Marine Stewardship Council (MSC) we are passionate about doing our bit for the oceans. Our ocean feeds billions of people, covers over 70% of the planet and provides 80% of the world’s biodiversity. You too can play your part and make a difference. Here are five […]

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South Africans Willing To Change Seafood Buying Habits

Published on June 8, 2022

1 in 2 South African shoppers are willing to change their seafood buying habits amid rising eco-anxiety about the future of the oceans – global survey New findings released today by the international ocean NGO Marine Stewardship Council (MSC) show growing concern among the public around the world about the state of the world’s oceans, […]

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Steenberg’s Chef’s Mom Inspired Her Love Of Food

Published on May 9, 2022

In honor of Mother’s Day, we spoke to Steenberg’s chef, Kerry Kilpin who revealed a few stories about how her mother influenced her love of cooking.

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Not-To-Be-Missed The Plant Powered Show

Published on May 6, 2022

Aimed at those looking to live and enjoy a healthier, more conscious and sustainable lifestyle with a smaller environmental footprint, The Plant Powered Show features celebrity chefs, mixologists, health and wellness gurus, a marketplace filled with plant-based food, drink and lifestyle products and a raft of exciting and not-to-be-missed show experiences.  It will incorporate a […]

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