All good things take time, especially when it comes to food. This year, the Robertson Wine Valley presents their 12th annual Slow Food & Wine Festival to showcase their local produce. Wine-enthusiasts and foodies alike can come and savour the incredible experiences and flavours in abundance while relaxing in the slow and cosy ambience of the festival.
A proper celebration needs food, and lots of it. So, for Mandela Day this year, get the oven ready, set the table and tuck into some of Madiba’s favourite dishes.
I chose to indulge in Umi’s new seasonal menu on a crisp winter’s evening. It was immediately warmed up by the sensational waiter, who set the tone for the evening. At first glance, the winter menu is delectable and well rounded. The combination of fresh Japanese elements and intense winter flavours is balanced out impeccably.
Happy World Chocolate Day! Today, we celebrate the most delicious day of the year. Plus get all the details on the launch of Carol Boyes chocolate, YUM!
Local is lekker so we’re sharing our top 10 local cookbooks with you today. Happy feasting! Let us know which one you’d love to get your hands on.
This winter Delheim has partnered with the Cape Town Music Academy (CTMA) and Jazz in the Native Yards to bring a series of Jazz and Cheese Fondues with some of Delheim’s best wines.
Whether you go banting or full-on carb-loaded, everyone indulges on pizza night. That’s why we’ve rounded up some of the best places to dig in around the country. No matter your preference, one of these pizza joints is sure to tickle your fancy.
No matter where you are in our beautiful country, you will be met with a rich variety of traditional meals that date back to the very start of South Africa’s formation. Keep reading to see the best local dish from your province. You will know these amazing meals for either their taste, their popularity or both!
Here to bust the myth that real men can’t cook are Allesverloen fifth-generation owner and cellar master Danie Malan and food blogger Fritz Brand. In a series of informative and entertaining interactive cooking videos, Danie and Fritz aim to provide practical tips for some incredible recipes, while unravelling the origin of Allesverloren’s best wines and pairings.
Sold out every year, Fairview is back with their popular Shiraz and Free-Range Lamb Shank evening, so don’t miss out!