Published on January 11, 2019

It’s the best thing since sliced bread - sweet potato toast is a simple and healthier alternative that can carry all your favourite toppings! Try it with these 4 flavoursome combos.

Published on January 11, 2019

Apart from enjoying the outdoors and all the fun in the sun, summer is also a favourite season for its abundance of delicious in season fruits and veggies. Sweet tropical fruits are available for bakes and puddings, and there is a whole range of veggies to enjoy too in cool and tasty dishes.

Published on January 11, 2019

Get your fill with this super quick and easy balsamic mushroom pasta. The incredible flavour will have you heading back for seconds!

Published on January 11, 2019

Make dinner a saucy affair with a delicious meal everyone will love! This chicken pesto bake is sure to be a hit, especially for Sunday lunch. 

Published on January 11, 2019

Make your mornings sweet with these delicious sesame oats with fig jam. If you can’t find tahini, opt for nut butter of your choice instead.

Published on January 11, 2019

Put your sweet-making skills to the test with this rose-flavoured classic! A batch of Turkish delight is a perfect way to treat yourself and the fam.

Published on January 10, 2019

Are you loving our eat fresh January cover as much as we are? Today we're treating you to the hero recipe itself. Who will be making these lemony lentil flatbreads this weekend? 

Published on January 9, 2019

With the festive season past, it’s time to get back to the grind and find your balance in the new year. This 2019 it’s all about a healthy move towards sustainable and easy meals, and what better place to start than with back to work and school lunch ideas? Get our top picks below!

Published on January 8, 2019

Looking for fun and creative ways to add your favourite veggies to meals? These chicken crêpes pair perfectly with a refreshing and creamy pea and avo sauce! Make them for a yummy work lunch or brunch treat.

Published on December 18, 2018

Brinjals are so delicious and are one of the most versatile veggies! Try them in this simple brinjal and feta focaccia for a light summer supper.