Do we have any fig lovers out there? This dessert-style brekkie will curb all those cravings without the guilt! So whip up a batch, and treat yourself to our chia and fig parfaits.
SERVES 2 // COOKING TIME 10 min
½ cup chia seeds
1 cup double-cream yoghurt
4 figs, sliced
¼ cup roast cashews, chopped
2 tbsp honey
1. Mix the chia seeds with ½ yoghurt. Add a little milk if the mixture is too stiff.
2. Layer chia pudding, yoghurt, sliced figs and roast cashews in glasses. Drizzle with honey.