Braaied snoek
Bring out the wood and charcoal, because the weekend is almost here and there’s nothing better than standing around a fire with good friends making great food. Try this delicious braaied snoek recipe!
Heather
10 tips for a more sustainable home
Having a sustainable home is not just about protecting the environment, it’s also about creating a better living space for you and your family. Have a look at some of our top tips for incorporating an environmentally-friendly lifestyle at home.
Lasagne cups
With only four ingredients, these yummy little lasagne cups are quick and easy to make and work perfectly for little lunch snacks or a light supper.
Kyoto Sushi Garden – The Fish Extravaganza
The 7-course seafood tasting menu at Kyoto Sushi Garden made me appreciate the simplistic umami flavours of Japanese food.
10 tips for saving water in the kitchen
Despite the approaching rainy season, you should always make an effort to appreciate and save water no matter where you are. This is especially true in the kitchen, as water is a key ingredient in many recipes, and cooking often requires the use of large amounts of water. Take a look at our top ten tips for saving water in the kitchen.
Crispy chicken flatbreads with beetroot hummus
You can never go wrong with our crispy chicken flatbreads. And you can definitely never go wrong with hummus! This dish is no different!
Autumn chowder
The perfect dish to get you in the mood for the colder months ahead! Go ahead and take a healthy serving of this delicious Autumn chowder.
Poached eggs, potato fritters and beetroot-bean pâté
It may take some extra work in the kitchen, but this sugar- and gluten-free vegetarian breakfast is so worth it! You’ll never enjoy poached eggs the same again.
Baked peaches with Nuttikrust crumble
Sweet doesn’t even begin to describe this delicious dessert treat! The baked peaches and Nuttikrust crumble complement one another so perfectly, you’ll be heading back for seconds.
Rosé, basil & cranberry cocktails
Warm up your nights with these sweet, fruity cranberry cocktails combining delicious flavours of basil and Rosé.
